Listeria outbreak linked to cheese; 1 dead, 4 sickened

July 4, 2013 -- Updated 0223 GMT (1023 HKT) Each year one out of every six Americans is sickened by a foodborne illness, according to the Centers for Disease Control and Prevention. Here are some of the biggest foodborne illness outbreaks since 2001. Click here for tips on how to keep your food safe. Cantaloupes tainted with salmonella infected more than 260 people across 24 states in October 2012. Three people in Kentucky died and 94 were hospitalized. Investigators determined Chamberlain Farms Produce Inc. of Owensville, Indiana, was the source of this outbreak. Salmonella in a frozen raw yellowfin tuna product, known as Nakaochi Scrape, sickened 425 people and hospitalized 55 in the...